Mothers Day dessert, look no further! My Mom loved these cupcakes, and seriously who wouldn’t? A chocolate cupcake with a cherry pie filling, topped with a sweetened whipped cream and chocolate, yeah no one could turn it down.
These decadent cupcakes are perfectly chocolatey with a soft and moist crumb and that cherry pie filling, well try not to eat it by the spoonful before you fill the cupcakes.
In a way these remind me a of a ding dong type cupcake but with of course the bonus of that delicious filling.
I think they would also be good with a raspberry or strawberry pie filling if you are wanting to switch it up a bit, but try the cherry version at least once.
Everyone is going to love the surprise pie filling inside! Enjoy!
Now lets see what’s inside…